Okay... I've never cooked one before. Bought a NuWave oven (which is great) & thought I'd try a cornish game hen. Recipe seemed pretty simple - only problem is that apparently I was even simpler.
It said to rinse it, and I did...
Your first problem is you should have removed the giblets and seasoned the bird after rinsing it off. That should have been step 1.
If the meat or bone is still bloody.. keep cooking but make sure to baste the bird with butter or marinade
If you like to cook and prefer to bake, look in to the NuWave Oven for the summer. No heat in the house, just as efficient.
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